Beverage Flavors
Acerola, Apple, Red & Green, Blackberry, Cantaloupe, Cherry Black, Chocolate Dark, Cinnamon, Cocoa, Cognac, Cranberry-Raspberry, Daiquiri, Gin, Grapefruit, Grenadine, Honey, Kiwi, Lemon Juice, Macadamia Nut, Mango, Mint, Orange, Passion Fruit-Orange, Peppermint, Pomegranate, Root Beer, Sweet & Sour, Tequila, Vanilla Cream, Almond, Apricot, Blenders, Cappuccino, Cherry Maraschino, Chocolate Milk, Cinnamon-Hazelnut, Coconut, Collins, Cranberry-Strawberry, Drambuie Type, Ginger, Grapefruit Pink, Guanabana, Horchata, Kiwi-Lemon Lime, Mai-Tai, Maple, Mixed Berry, Orange-Pineapple, Peach, Pina Colada, Punch, Rum, Tamarind, Triple Sec, Vanilla-Cherry, Amaretto, Banana, Blueberry, Caramel, Cherry Wild, Chocolate Mint, Citrus Punch, Cola, Cranberry, Cream, Egg Nog, Ginger Ale, Grapefruit Ruby Red, Guava, Irish Creme, Lemon Lime-Mandarin, Mandarin Mar-garita, Mocha, Papaya, Peach-Pineapple, Pineapple, Quinine, Sangria, Tangerine, Tropical America, Vegetable Cocktail, Anise, Berry, Boysenberry, Cassis, Chocolate, Chocolate White Cloud, Coffee, Cranberry-Orange, Crème de Menthe, Fruit Punch, Grape, Green Tea, Hazelnut, Jamaican Rum Lemon-Lime, Loganberry, Mandarin-Orange, Melon, Nutmeg, Passion Fruit Pear, Plum, Raspberry, Strawberry, Tea, Vanilla, Wine
Flavor applications include carbonated & non-carbonated, alcoholic & non-alcoholic, coffee, teas, syrups and aseptic products. Flavors are available as natural, natural & artificial and artificial in liquid